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Serial Eater. food design stories

All about food design Saturday 27 june > Sunday 29 november

CURATOR and scenography

Benjamin Stoz

Laetitia Centritto
From June 27, 2020 to November 29, 2020
Écuries - Lampisterie

Massimo Di Emidio


+32 (0)65 61 39 11


The SERIAL EATER exhibition dissects thirty years of experimentation and reflection on the “food object”. Since its development in the 1990s until its current involution, Food design analysis will help offer an understanding of how consumption habits and our awareness of the food system have evolved.

What type of consumers are we, how do we assess our impact in the current scenario and what are we going to accept on our plates?

In a sometimes anxiety-provoking approach to the future of food, Food design questions our behaviour, desires and doubts as eaters. It also proposes a more entertaining vision of our relationship to food, whilst not forgetting its primary objective: nourishing our stomachs, eyes and minds.

Plant Fever

Towards a phyto-centred design Sunday 18 october > Sunday 14 february 2021

Centre d'innovation et de design au Grand-Hornu
Exhibitions 2018
Benoît Deneufbourg
Exhibitions 2019
Design on Air Plaetens Collection. From the shadows into the light. Nature Morte/Nature Vivante
Exhibitions current
Serial Eater. food design stories Plant Fever
Exhibitions soon
In the age of post-drought
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